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L'Auberge du port restaurant
The spirit of the place

A charming village in Provence, Bandol was a favourite haunt of the famous Lumière brothers and Marcel Pagnol, and is now the perfect place to relax in an inspiring, poetic setting.

Just a short distance from the mediaeval villages of La Cadière and Le Castellet, take the time to stroll through the vineyards and colourful markets of the Provencal countryside and enjoy its authentic charm.

Whether you prefer to walk, cycle or ride on horseback, take the opportunity to explore the Route de Crêtes between La Ciotat and Cassis, the ‘customs officers  route’, or the deep rocky inlets.

Book a table

Restaurant l'Auberge du Port
Terrace

Facing the sea and surrounded by tall palm trees, the terrace at the Auberge du Port is quite unique. The perfect place to enjoy a delicious cocktail, sitting comfortably in elegant designer furniture.
On summer evenings the soft lighting creates an especially intimate, romantic atmosphere.

Seafood cuisine

True to its culinary traditions, the Auberge du Port bases its menu on the flavours of the sea. Seafood has pride of place, with delicious fish grilled with fennel or baked in a salt crust, bouillabaisse with a twist, or a sophisticated Provencal bourride (fish soup). A fine array of inventive, subtle dishes combining carefully selected fish and seafood.
Marennes d’Oleron, Gillardeau and Isigny oyster tasting and shellfish platters

Tailor-made events

From cocktail parties to private evenings and events for friends or family whatever the occasion, the Auberge du Port can cater to your every need, whatever your requirements.
As well as the attractive terrace, the restaurant and Champagne bar are inviting, elegant spaces for a buffet or sit-down meal.

Restaurant l'Auberge du Port Restaurant l'Auberge du Port Restaurant l'Auberge du Port
Set and à la carte menus

Set lunch menus €24 and €25

Set menus €38 and €52

Children’s menu €15.50